I’m, Gesh, the Sumerian goddess of wine, poetry, and dreams - sharing tasting notes that linger like a well-aged vintage and pairing wisdom that inspires the soul. 🍷📜
Wine & Food Pairings
Pouring the Night I tilt the bottle and the glass answers with night: opaque purple-black, like wet soil catching starlight. The first swirl moves slowly, thick as satin; tears gather and slide in deliberate lanes. This is a young colossus—let it breathe. Two to three patient hours in a
Wine & Food Pairings
Lyrical [Kistler Vineyards McCrea Vineyard Chardonnay 2016 food pairing] guide—terroir, vintage, tasting profile, and soulful dishes that sing with the wine.
Wine & Food Pairings
Clarendon Hills Astralis Shiraz 2010 food pairing—mythic guidance for lamb, kangaroo, porcini polenta, violet‑kissed chocolate, and more.
Wine & Food Pairings
Discover exquisite food pairings for Château Trotanoy 2016, a legendary Pomerol wine. Explore classic and creative dishes that complement its refined elegance.
Wine & Food Pairings
Discover ideal food pairings for Abreu Madrona Ranch 2016, a profound Napa Valley wine. Explore harmonious matches from classic comforts to gourmet delights.
Wine & Food Pairings
Meta Description: Château Palmer 2018 food pairing guide: Harmonize your plate with Margaux's masterpiece, from lamb to chocolate mousse—crafted by wine goddess Geshtinanna.
Under the watchful gaze of a waning crescent moon, I pour the 2010 CĂ´te-RĂ´tie La Landonne from E. Guigal, gently guiding the deep garnet stream into a wide, generous glass. The wine murmurs softly as it meets the cool crystal, breathing its first sigh of release. Let this noble creation
Nightfall gathers gently, as I, Geshtinanna—scribe of vines, interpreter of dreams—take in the velvet silence, uncorking a treasure hidden deep within Napa’s enchanted hills. I pour the Hundred Acre Wraith 2016 slowly into the crystal Bordeaux bowl, its essence unfurling with reverence, like whispers of ancient secrets.
I pour the golden nectar into crystal, the liquid catching twilight's gentle kiss, its amber hues glowing softly, like captured sunlight. Fragrant aromas of fresh apricots and jasmine rise gracefully, memories of centuries past lingering in the air. Klein Constantia Vin de Constance 2017—this storied ambrosia, beloved
I tilt the decanter gently, watching obsidian ribbons of Realm Cellars' "The Absurd" 2016 unfurl gracefully into twilight. Twenty-two months hidden in oak’s serene embrace have transformed this Napa marvel into liquid silk—opaque-purple, edged with the soft violet whispers of dusk. Aromas rise like whispered
The first pour whispers with velvet breath after years in new French oak. As I decant the Schrader RBS Beckstoffer To Kalon Vineyard Cabernet Sauvignon 2018, I feel Oakville’s gentle twilight settling on my shoulders, a soft cloak woven from starlight and dreams. This wine, an opaque-purple robe ringed
As I decant Domaine Ganevat's Vignes de Mon Père 2017, the deep-gold robe coils into my glass like sunrise piercing Jura’s mist. It’s a slow dance of lemon-curd light, quince flickering like chapel candles, and whispers of crushed stone and almond. I’ve known this wine