The Icon That Smiled at Chile: Why Seña 2018 is a Perfect 100-Point Contradiction
Unfiltered review of the 100-Point Seña 2018 from Aconcagua. Tasting notes, investment potential, and food pairings for this Chilean icon.
The trouble with perfection is that it gets boring. That's why I prefer chaos, theater, and a healthy measure of sin. But then you encounter a bottle like Seña 2018, and I have to admit, the discipline is genuinely decadent. This wine is the Chilean icon that silenced the critics who thought South America could only do brute force. It's elegance with muscle, a Bordeaux heart beating with a savage, Andean soul. Forget the noise, grab a glass, and let’s talk about the finest vintage they’ve ever crafted.
In The Glass: Earth, Olives, and a Subtle Conifer Whisper
Hold this deep violet-red elixir up to the light. It's the color of a midnight velvet curtain about to rise on a very long, complex performance.
The Nose: The Sage of the Aconcagua
The aromas are a high-wire act. Your first inhale should smell like warm earth, mushrooms, and conifer—a very intellectual, almost European start. Then, the Chilean side cuts through the Old World polite talk: a cascade of ripe blackcurrant, juicy blueberry, plum, and the subtle floral notes of a Carmenère-kissed hillside. Dig deeper and you find the aged ghosts I crave: cedar, tobacco pouch, bitter chocolate, and Cuban cigar box notes. The nose is already a captivating balance of power and elegance. If you can smell this without a philosophical aside, you’re not drinking correctly.
The Palate: Toned Muscles and Flawless Tannins
This is where the structure proves the terroir is more a master’s thesis than a vineyard. The wine is full-bodied, rich, and utterly poised. The acidity is vibrant and alive, perfectly integrating the dark berry fruit (cassis, raspberry) with savory notes of truffle, damp earth, and black olives.
But it’s the ultra-fine, polished tannins that tell the real story. They envelop your palate with a seamless texture—like velvet-wrapped steel. The finish is long, mineral-driven, and complex, mixing the best qualities of the legendary 2015 and 2016 vintages. This isn’t a battle for ripeness; it's a celebration of completeness. It has clout and complexity.
Behind The Scenes: The Cooler Side of Aconcagua
The Sign That Changed a Nation
Seña—meaning “sign” or “signal”—was born in 1995 from a groundbreaking vision: a partnership between Chilean wine luminary Eduardo Chadwick (Viña Errázuriz) and the late Napa legend Robert Mondavi. Their mission? To craft Chile's first icon wine, a Bordeaux-style blend with a Chilean soul (Carmenère) that could stand among the world's First Growths. It became Chile's first international joint venture and is now widely regarded as the nation's first "cult" wine.
The Granitic Terroir and the Cooler Vintage
The wine is sourced from a forty-two hectare hillside vineyard in the Ocoa zone of the Aconcagua Valley, about forty kilometers from the Pacific Ocean. You taste the terroir in the wine's freshness. The vines thrive on well-drained gravel and rocky soils of volcanic and colluvial origins, with a Mediterranean climate moderated by the Humboldt Current’s cooling effects.
The 2018 vintage benefited from a cooler growing season and a long, slow ripening period. The season’s mild, moderate temperatures allowed the grapes to achieve perfect and complete maturation of the tannins while retaining beautiful acidity. This balance between concentration and freshness is why critics are calling this vintage "complete" and "nuanced." The grapes were farmed under strict biodynamic principles.
The blend is a classic Chilean interpretation of a Bordeaux blend, 55% Cab Sauv, 18% Malbec, 15% Carmenère, 7% Cab Franc, 5% Petit Verdot.
Serving and Pairing: The Ultimate Power Play
Decant, Don’t Dare Rush
Don't be a savage. This wine is young, elegant, and needs time to breathe out its complexity. Decant this for two to three hours if you plan on drinking it now. Serve it in a large Bordeaux stem at a cool sixty to sixty-four degrees Fahrenheit (fifteen to eighteen degrees Celsius) to allow the freshness to shine.
Investment Potential: The 100-Point Signal
Critic Scores: An Aconcagua Apex
The consensus is clear: 2018 is a legendary vintage for Seña. You don't need my divine opinion when the mortals are this effusive:
- 100 Points: James Suckling
- 98 Points: Robert Parker's Wine Advocate (Luis Gutiérrez)
- 98 Points: Jeb Dunnuck
- 97 Points: Decanter
- 95 Points: Vinous
A perfect 100-point score from James Suckling puts this vintage in the ultra-elite club (alongside 2015). This is blue-chip collectibility with a long runway.
Drinking Window & Scarcity
The fine tannins and vibrant acidity promise excellent aging potential. It is drinking beautifully now with a proper decant, but it will be even better if you can show a little self-control.
Only one hundred thousand bottles were produced. Its established icon status, biodynamic pedigree, and perfect score make it highly sought-after. It’s an investment in a wine that truly embodies Chile’s highest potential.
Final Word from the God of Fun
You can open this now for power and vibrancy, or you can let it evolve into a masterpiece of nuanced elegance. The choice is yours, but hesitation is a crime against hedonism. Pass on this, and you’ll be left with the regret that you chose prudence over poetry. Seña 2018 is the sign you've been waiting for. Acquire. Cellar. Worship.